Obesity surgery (Gastric Sleeve)
The optimal and guaranteed solution to reduce weight and get rid of morbid obesity and diseases accompanying the process of gastric sleeve – stomach stapling – longitudinal cutting of the stomach or what is called silvium popular among the public for the good reputation it gained in treating obesity and it aims to reduce the amount of food that a person consumes and thus reduce It is one of the number of daily calories consumed, as it achieves impressive results in reducing weight in record time, and it is easy to perform.
Its lower cost and lower complications relative to other obesity operations.
Patients who undergo this procedure most likely lose about 60-75% of their extra weight.
This process is carried out using a surgical endoscope, where the surgeon staples and cuts the stomach in a linear manner and removes about 80% of its size, and this leads to reducing the size of the stomach and reducing the hormone responsible for hunger in the stomach wall.
As a result, the amount of food in the accumulator greatly decreases, the feeling of hunger decreases and leads to early satiety.
The stomach sleeve helps you to change your feeding style easily and gives you a golden opportunity in your life to get rid of obesity and maintain your ideal weight.
The stages the patient goes through after the operation
After the operation, the patient goes through stages exactly like the stages of feeding the child after birth, and this process is considered the birth of a new stage for the patient in terms of health, psychological and aesthetic.
The first stage
Immediately after the operation, the patient can only eat very light or transparent liquids.
It remains like this for 4 days after the operation, and these liquids are without sugar and without grease.
The second stage
He drinks whole, low-fat and sugar-free liquids for about a week.
The third stage
He eats crushed food that is low-fat and completely sugar-free, and this stage remains for two weeks.
The fourth stage
Eating soft, soft, and light food free of sugar and less fat as well. When we confirm that the patient’s health has started to fully recover and does not have any disturbances as a result of digesting food, we jump to the last stage.
It is the last stage, which we describe for him a very well-studied diet, in quantities that his stomach and intestines can digest without any side effects or discomfort, and is always free of sugar and fat.
In general, the patient needs 6 weeks to eat normally. And the changes that occurred in his digestive system always make us vigilant towards the quantity and quality that the patient can eat in every meal so that he does not fall into the problems of digestion and pain and until he gets all the nutrients from vitamins and minerals after the operation.
Proper nutrition after the quantization process: Diet is one of the most important factors for a patient’s success in losing weight and reaching a healthy lifestyle after performing the quantization process.
As the diet should be appropriate to the fundamental change in the remaining stomach capacity in terms of type of food and lifestyle, the patient must follow a nutritionist.